Raw Ecuadorian cacao is infused with smooth coconut cream and butter to create an intensely creamy coconut sensation without any of the dairy. Plus it’s enriched with live cultures to boot!
Ingredients: raw cacao*◊, coconut sugar*, creamed coconut (13%)*, cocoa butter*, vanilla extract*, live culture: Lactobacillus acidophilus (2 billion CFU). *certified organic. ◊Fair trade certified according to the Fair for Life standard (46%). Cocoa solids 60% minimum. Allergy information: may contain nuts.
Nutritional Information (Per 35g Bar): Energy 837 kJ (202 kcal), Fat 15g, of which saturates 9.9g, Carbohydrates 16g, of which sugars 11g, Protein 2.9g, Salt 0g.
All Ombar products are vegan, and free of dairy and refined sugar.